How to Cook Yummy Grilled Mutton Seekh Kebab

Grilled Mutton Seekh Kebab.

You can have Grilled Mutton Seekh Kebab using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Grilled Mutton Seekh Kebab

1. It's of mutton mince / keema. washed & drained completely (makes 8).
2. You need of salt.
3. It's of roasted chickpea flour.
4. You need of small onion, chopped.
5. It's of ginger-garlic paste.
6. It's of green chilies, chopped.
7. Prepare of coriander leaves, chopped.
8. You need of mint leaves, chopped.
9. Prepare of coriander-cumin powder.
10. You need of garam masala powder.
11. Prepare of red chilli powder or to taste.
12. You need of pepper powder.
13. Prepare of turmeric powder.
14. Prepare of lime juice.
15. You need of olive oil to baste.
16. Prepare of few skewers, soaked in water for 30 minutes.

Grilled Mutton Seekh Kebab instructions

1. In a bowl, mix together all the above mentioned ingredients (except oil). Cover and keep aside for 10-15 minutes..
2. Take a portion of it and coat around a skewer, lengthwise. Keep wetting your hands with water in the process. Do the same with rest of the dough. Refrigerate for some time..
3. Then baste with some olive oil & grill for 25-30 minutes. Flip it over halfway through..
4. Serve with any homemade chutney. I enjoyed mine with mint hummus and salad..