Lamb/Mutton Kebabs.
You can cook Lamb/Mutton Kebabs using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Lamb/Mutton Kebabs
- You need of mixed lamb or mutton mince meat.
- Prepare of shallots.
- You need of garlic.
- Prepare of ginger.
- You need of Optional green chillies.
- Prepare of whole cumin seeds.
- You need of whole coriander seeds.
- It's of Handfull fresh coriander.
- Prepare of egg.
- You need of plain flour.
- It's of salt OR to taste.
Lamb/Mutton Kebabs step by step
- Crush/dice together the 2 shallots, 4 cloves of garlic, 1 inch ginger, optional green chillies, 1 tsp whole cumin seeds & 1 tsp whole coriander seeds. Add the crushed mixture to the mincemeat..
- Add the chopped coriander, 1 egg, 3 tsp plain flour, 2 tsp salt OR to taste. Mix together. You can add some optional sliced green chillies too if you like it spicy! Mix together..
- Apply a little oil to your hands and shape into patties. Another cheat option is to get a lid from a jar and put some cling film over, brush a little oil it and then use that to shape your patties..
- You can deep fry, shallow fry or grill your kebabs. Enjoy your kebabs.