How to Prepare Perfect Peri Peri Chicken Kebabs

Kebab, Food and Recipes.

Peri Peri Chicken Kebabs. Peri chicken skewers -Succulent pieces of chicken marinated with a homemade blend of fresh ingredients. Can be eaten on its own in a wrap or alongside some. Peri Peri Chicken Kebabs Print this recipe!

Peri Peri Chicken Kebabs I had a crazy hankering for peri peri sauce for some reason - does that ever happen to you? - and I ran across a pack of. Peri Peri Chicken Skewers - flavor-packed BBQ chicken skewers marinated in a spicy pepper, garlic, lemon, basil and oregano sauce. Use as a dip for your chicken or mix some into mayonnaise or hummus! You can cook Peri Peri Chicken Kebabs using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Peri Peri Chicken Kebabs

  1. It's of For the kebabs:.
  2. You need of diced chicken breasts,.
  3. You need of bell green peppers cut into square chunks,.
  4. Prepare of closed cap mushrooms cut into halves,.
  5. It's of Wooden skewers, soaked in water,.
  6. Prepare of For the kebab glaze:.
  7. It's of vegetable oil,.
  8. Prepare of salt,.
  9. You need of garlic granules,.
  10. You need of smoked paprika,.
  11. It's of peri peri powdered seasoning,.
  12. It's of For the sides:.
  13. It's of Wholemeal pita breads,.
  14. You need of couple of handfuls mixed salad leaves,.
  15. You need of Carrot cut into thin strips or spiralized,.
  16. It's of quarter of a red cabbage cut into thin strips,.
  17. It's of Hot sauce of your choice, I used 'Nandos' peri peri medium.

To make Peri Peri Chips, just shake some smoked paprika, chili powder, garlic powder and white pepper into your chips! Peri Peri Chicken Kebabs ~ a spicy dish with roots in both Africa and Portugal. Peri Peri Chicken Kebabs-use garlic infused EVOO instead if garlic. This Peri Peri Chicken is juicy, spicy and so flavourful!

Peri Peri Chicken Kebabs step by step

  1. Take the pre soaked wooden skewers and assemble the kebabs by placing on chicken, pepper and mushrooms one by one in a uniform pattern..
  2. In a small bowl add all of the kebab glaze ingredients and mix together. Take a basting brush and brush the glaze over the kebabs so every bit is covered evenly..
  3. Take the glazed kebabs and put them on or under a grill to cook, or alternatively on the BBQ. Cook, turning when needed until the chicken is cooked through and the juices are running clear and there's a lovely char to the veg/mushrooms..
  4. Make up a salad by mixing the leaves, carrot and cabbage. Serve up with the salad, hot sauce and pita bread. Enjoy!.

I'll show you how to make Peri Peri sauce from scratch too (better than Nandos!). I'll show you how to make Peri Peri sauce that you'll want to smother on everything, AND how to spatchcock a chicken so it cooks in super quick time! And of course this Peri Peri Chicken comes in way cheaper than eating out in a restaurant and I promise you, your tastebuds will not be disappointed!! Reviews for: Photos of Peri Peri African Chicken. Peri peri is an African spice that is popularly used for seasoning meat - in this case chicken.