Khichdi kebab. Learn how to make Khichdi Kebab, a delicious and irresistible Kebab recipe by Ruchi Bharani. In this video we are going to learrn how to make Khichdi Cutlet. Its quite easy to make and especially loved my children.

Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi Recipe with step by step photos. Dal Khichdi is a light and comforting dish made with rice and moong dal. You can have Khichdi kebab using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Khichdi kebab

It's of moong dal khichdi.
Prepare of mashed potatoes.
Prepare of chopped onion.
You need of chopped green chillies.
It's of Salt.
Prepare of chopped coriander.
It's of bread crumbs.
It's of garam masala.

Sabudana Khichdi is a dish commonly made in India during the fasting season of Navratri. Sago/tapiocal pearls are tossed together with spices, potatoes to make a comforting and flavorful meal. Sabudana Khichdi is one of the most popular comfort food in India. Beautiful tender tapioca pearls with crunchy roasted peanuts and sautéed with potatoes using spices with generous squeeze of lemon.

Khichdi kebab instructions

Mix all the above ingredients well in a big bowl. Make cutlets out of the mixture and grill from both the sides on a greased nonstick skillet using oil /butter /ghee..
Serve hot with ketchup or mint chutney. You can also serve it as chat.. Pouring chutneys, sweet dahi, chopped onion and sev...

Pick and wash the rice and. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Lentils and rice cooked with turmeric, cumin, chilli & curry leaves. I use toor dal which is my preferred dal variety for Dal khichdi; its easy to digest and also cooks quickly. Khichdi, Papadum with Chutney Light Meal Special - Khichdi is preferred when one gets bored of the regular spicy and oily food.