Hare Chana and Hare Matter Ke Kebabs. This hara chana kabab also known as Hare chane ki Shami Kebab is a great recipe to make with fresh green chickpeas. What I love most about Hara Chane Ke Kebab is its texture. Hare Chane ke Kebab has the power of green adds the taste of delight!
Hare Chane ke Kebab, A combination of ingredients like hara chana, paneer, mint and coriander makes this a iron, protein, calcium and vitamin rich recipe. Recipes in English >> Kebab / Tikka Recipes >> Green Bengal Gram Kebabs. Hare Chane Ke Kebab ( Kebabs and Tikkis Recipes). You can cook Hare Chana and Hare Matter Ke Kebabs using 17 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Hare Chana and Hare Matter Ke Kebabs
- It's of Fresh Green Matter.
- Prepare of Fresh Green Chana.
- Prepare of Boiled Mashed potato.
- Prepare of Fresh Coriander Finely chopped.
- You need of Spinach chopped.
- It's of Chopped Finely Mint leaves.
- You need of Finely Grated coconut.
- Prepare of Green Chilli Paste.
- It's of Ginger Paste.
- Prepare of Chat Masala.
- Prepare of Roasted Jeera Powder.
- Prepare of Aamchur Powder.
- You need of Bread Crumbs.
- Prepare of Corn Flour.
- It's of Sesame Seeds.
- Prepare of Saunf.
- Prepare of Oil.
Hara chana when combined with paneer and flavoured with garam masala makes a delicious kebab that everyone is sure to love! Cook the kebabs on a tava (griddle), using a little butter till both sides are golden. Hara Bhara Kebab Recipe, Learn how to make Hara Bhara Kebab (absolutely delicious recipe of Hara Bhara Kebab ingredients and cooking method) About Hara Bhara Kebab Recipe Hara bhara kebab recipe is a delicious variation of vegetarian kabab. it is made with fresh spinach leaves, green peas and potatoes.
Hare Chana and Hare Matter Ke Kebabs instructions
- Crush in a mixy jar seperately Green Peas and Green Chana and keep it coarse..
- Add all ingredients except for Oil..
- Mix nicely..
- Grease your hand and make Kebab shapes and insert in Kebab stick..
- Grill these Kebabs or Shallow fry or Deep fry..
- Wrap with foil paper the Kebab stick.
- Garnish with onion slices and lemon slices..
- Now it's ready serve with any preferred dip..
I made patties with boiled chana instead of potatoes and it works very well. Hara Bhara Kebab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in punjabi khane. Find thousands of Urdu recipes online. Kale Chane Ke Kebab Recipe In Hindi By Indian Food Made Easy Black chana kebab recipe or shami kabab recipe is very easy.