Recipe: Perfect Malai Chicken Kebabs

Malai Chicken Kebabs.

You can cook Malai Chicken Kebabs using 15 ingredients and 1 steps. Here is how you cook it.

Ingredients of Malai Chicken Kebabs

1. It's of chicken breast.
2. It's of yoghurt.
3. Prepare of cream.
4. You need of cardamom powder.
5. It's of lemon juice.
6. Prepare of pepper powder.
7. It's of chopped green chillies.
8. You need of garlic paste.
9. You need of chopped coriander leaves.
10. Prepare of butter/ghee for the marinade and.
11. Prepare of butter/ghee for basting while grilling.
12. It's of raw papaya paste.
13. It's of saffron water (soak few strands of saffronin warm water for 5 minutes).
14. You need of rose water.
15. You need of Salt.

Malai Chicken Kebabs step by step

1. Soak the chicken pieces in all the above ingredients except salt and marinate overnight. Add in the salt just before grilling. Grill till cooked. Remember to baste the chicken with a little ghee twice while grilling. Notes: You can use boneless thigh piece if you prefer that. To make the papaya paste, Peel the papaya and and make a paste out of it in a blender. Do not overcook the meat. You have to marinate this overnight to get tender kebabs..