Rajma Galauti Kebab with Spicy Onion Raita. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video. Rajma Galouti Kebabs-These spicy rajma kababs just melt in the mouth. For more recipes related to Rajma Galouti Kebabs checkout Refried Beans, Rajma Dhokla, Red Kidney Bean and Coriander Burgers, Mexican Garnish with mint leaves and onion rings.
How to make tasty healthy and delicious farali recipes Spicy Okra Stirfry without onion garlic. Find this Pin and more on Farali recipe by Poonam shah. Farali Bhinda / Bhindi Capsicum - Spicy Okra, Capsicum and Peanut Stir-fry without Onion - Garlic. You can cook Rajma Galauti Kebab with Spicy Onion Raita using 19 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Rajma Galauti Kebab with Spicy Onion Raita
- It's of kebab:-.
- You need of boiled kidney beans.
- It's of coriander powder.
- Prepare of garam masala powder.
- Prepare of cumin powder.
- It's of red chilli powder.
- Prepare of ginger-garlic paste.
- You need of chaat masala powder.
- You need of black salt.
- You need of Salt.
- It's of Oil for shallow frying.
- You need of Raita:-.
- It's of curd.
- Prepare of small sized finely chopped onion.
- Prepare of roasted cumin-carom powder.
- You need of chilli powder.
- It's of raita masala.
- Prepare of Coriander leaves and tomato sauce for garnishing.
- Prepare of salt.
Rajma kebab With step by step photos - tasty and flavorful kebabs made from kidney beans also These rajma kebabs have a firm texture and not melt in the mouth like vegetarian galouti kebabs. Rajma kebabs can be served with mint yogurt chutney or mint raita. Learn how to make vegetarian Galouti Kebab, an interesting and unique recipe by Ruchi Bharani. Straight from the Royal kitchen, Galouti Kebab is - Allow the onion to cool down, once it is brown. - In a bowl add kidney beans minced along with boiled soya granules. - Add cloves powder, cumin seed.
Rajma Galauti Kebab with Spicy Onion Raita instructions
- Firstly,take boiled kidney beans and mash it nicely..
- Now add all ingredients of kebab and mix it well altogether..
- Take little bit of kebab mixture of lemon sized balls and flattened it to give the shape of kebab..
- Prepare all the kebabs using the same process..
- Heat 2 tsp oil in a pan for shallow frying the first batch of kebabs and shallow fry all the kebabs from both sides till it becomes golden brown..
- Kebabs are ready..
- Now for raita,add all ingredients in a bowl and mix it nicely..
- Raita is ready..
- Finally serve Rajma Galauti kebabs with Spicy Onion Raita with coriander leaves and tomato sauce garnishing..
Rajma Galouti Kebab is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. How to Make Rajma Galouti Kebab. Boil in sufficient quantity of water until soft. Onion Raita is an easy to make North Indian side dish recipe.