Rajma Chana Kebab.
You can have Rajma Chana Kebab using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Rajma Chana Kebab
- You need of boiled black chana (chickpeas), mashed (makes 10 kebabs).
- You need of boiled rajma (kidney beans), mashed.
- You need of egg.
- You need of salt.
- You need of lime juice.
- You need of coriander leaves, chopped.
- You need of flax seed.
- You need of red chilli flakes.
- It's of roasted cumin powder.
- You need of garam masala powder.
- Prepare of oil for shallow frying.
Rajma Chana Kebab step by step
- In a bowl, combine all the above mentioned ingredients (except oil) and refrigerate for 30 minutes..
- Divide into equal portions and form into kebabs. Refrigerate agan for some time..
- Heat oil and shallow fry them few at a time till golden brown on both sides. Drain on a kitchen towel..
- Serve with tomato sauce or green chutney..