How to Make Yummy Curd Rice Seekh Kebab

Curd Rice Seekh Kebab.

You can cook Curd Rice Seekh Kebab using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Curd Rice Seekh Kebab

1. You need of hung yogurt (makes 10-12 koftas).
2. You need of cooked rice, mashed.
3. Prepare of fried onion.
4. You need of green chilies, chopped.
5. It's of mint leaves, chopped.
6. It's of salt.
7. You need of roasted cumin powder.
8. Prepare of red chilli flakes.
9. Prepare of roasted cumin powder.
10. It's of garam masala powder.
11. It's of turmeric powder.
12. It's of rice flour.
13. Prepare of oil to shallow fry.
14. You need of few skewers, soaked in water for 30 minutes.

Curd Rice Seekh Kebab step by step

1. In a bowl, combine all the above mentioned ingredients (except rice flour and oil) and refrigerate for some time..
2. Divide into equal portions. Coat each portion around a skewer, lengthwise. Roll in the rice flour and refrigerate for some more time..
3. Heat oil in a pan and shallow fry the seekh kebabs in batches on all the sides till golden in colour. Drain on a kitchen towel and serve them hot with mayo, green chutney or coconut chutney..