Recipe: Tasty Soya kebabs

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Here soya granules replace mutton keema to make delicious shammi kabab. Ingredients for Soya Shammi Kebab Recipe. Easy to make soya hara bhara kebab are a healthy twist to restaurant style hara bhara kebabs. You can have Soya kebabs using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Soya kebabs

1. You need 1 cup of soya chunks.
2. You need 1 tbsp of Ginger garlic and green chilli paste.
3. Prepare 1 of onion finely chopped.
4. You need 2 tbsp of coriander leaves.
5. It's 2 of boiled potatoes.
6. It's 1/2 cup of bread crumbs.
7. Prepare 2-3 tsp of maida/All purpose flour.
8. Prepare to taste of Salt.
9. Prepare To taste of Red chilli powder.
10. Prepare 1/2 tsp of Coriander powder.
11. Prepare 1 tsp of amchur(dry mango powder).
12. You need 1/2 tsp of Turmeric powder.
13. It's as needed of oil for frying.

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Soya kebabs instructions

1. In a pan add water. Let it boil. Swich off the gas. Put soya chunks in it. Keep it aside for 1 hour.
2. After one hour squeeze soya chunks and put it in mixer grinder. Make paste of it and take it out in a mixing bowl. Add ginger garlic and green chilli paste, salt, red chilli powder, amchur, coriander powder and turmeric powder in it. Add boiled and mashed potatoes and bread crumbs to it. Now make the desired shapes. And keep it aside.
3. Now heat oil in a pan and on the other side make a slurry of maida dip the kebabs in slurry and deep fry in medium flame..

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