Easiest Way to Make Yummy Chicken shami kebab

Kebab, Food and Recipes.

Chicken shami kebab. Learn how to make Chicken Shami Kabab homemade. Try this easy, tasty, reshay daar kebab recipe. A delicious mixture of chicken fibers.

Chicken shami kebab About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this. Ingredients. for cooking the chicken Variation: Instead of adding the egg inside the kebab mixture, before frying you can dip each kebab. You can cook Chicken shami kebab using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken shami kebab

  1. You need 1 cup of chana daal.
  2. Prepare 2 tsp of oil.
  3. You need 1 tsp of cumin seed.
  4. It's 7 of cloves.
  5. You need 7-8 of black pepper.
  6. It's 2 of cinnamon sticks.
  7. Prepare 2 tsp of coriander seed.
  8. It's 1 tsp of ajwain.
  9. You need 3 of red chilli whole.
  10. You need 1/2 tsp of chilli flakes.
  11. You need 500 gm of boneless chicken.
  12. It's to taste of salt.
  13. Prepare 1 tsp of ginger chopped.
  14. You need 2 of green chillies.
  15. Prepare 2 tsp of garlic chopped.
  16. You need 1/2 cup of coriander leaves.
  17. Prepare 1/2 cup of mint leaves.
  18. Prepare 2 of eggs.

Shami kabab or shaami kabab is a local variety of kebab, originating from the Indian subcontinent. It is part of the cuisine of the Indian subcontinent and a popular dish in modern-day Indian, Pakistani and Bangladeshi cuisines. Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in Pakistan but in the whole Indian subcontinent. The name "Shami" refers to Bila.

Chicken shami kebab instructions

  1. Soak 1 cup chana daal for at least 30 min..
  2. In a pressure cooker heat oil and add cumin seeds, cloves,black peppers, cinnamon, coriander seeds, ajwain, red chilli and chilli flakes. Saute for 2 min..
  3. Now add the soaked chana daal and mix throughly. Add boneless chicken and salt. Bring to simmer, adding water. Cook until all the water has evaporated and chicken is tendered..
  4. Let it cool for some time and then grind all the ingredients to a thick paste. Add ginger, green chilli, garlic, coriander leaves and mint leaves. Mix all the ingredients to combine well..
  5. Now add the raw eggs liquid and mix throughly. Using your palm make the kebabs of any desired shape and size. Fry the kebabs from both sides till golden brown..
  6. Serve the kebabs with chutney...

One of the best chicken Shami Kabab Recipe you will find. #HappyCookingToYou. Put the chicken with all the ingredients in the first batch into a pan. Add half a cup of water and simmer gently until the chicken is cooked and the rest of the ingredients. Find out the Chicken Shami Kabab Recipe in Urdu this is the most easy and traditional cooking recipe in all the Chicken, Poultry. Chicken Shami Kabab Recipe is the most common in Pakistan especially in Ramzan.