How to Make Delicious Dahi Kebab

Kebab, Food and Recipes.

Dahi Kebab. Dahi kabab recipe - A restaurant style snack. Dahi kababs are also known as dahi ke kabab. They are quite a common kind of vegetarian kebabs eaten in Northern India.

Dahi Kebab The kebab is created with a mixture made from boiled potatoes, spices and greens like spinach. Dahi Kabab recipe - How to make Dahi Kabab. Take cornflour in a plate and roll out the prepared kabab on the cornflour such that it gets coated properly from both sides. You can cook Dahi Kebab using 10 ingredients and 11 steps. Here is how you cook that.

Ingredients of Dahi Kebab

  1. You need 1 cup of Hung Curd.
  2. Prepare 1/2 cup of Onions.
  3. It's 1/4 cup of Capsicum.
  4. Prepare 1/4 cup of Carrot.
  5. Prepare 1/4 cup of Cabbage.
  6. You need 4-5 tbsp of Cornflour.
  7. It's 1 tbsp of Green chillies.
  8. It's as per taste of Salt.
  9. You need 1/2 tbsp of Black pepper.
  10. You need 1/2 tbsp of Red chilli powder.

In this video, we will make Dahi Kabab, which is a very soft and creamy kebab recipe using yogurt aka dahi. This can be termed as a veg Galouti Kebab due to. About Dahi Kebab Recipe: Dahi kebabs, also known as dahi ke kebab are a popular vegetarian kebabs eaten in North India. Made with hung curd, paneer, flour and basic spice powders.

Dahi Kebab step by step

  1. Take a bowl and add hung curd to it and whisk it well so that it should not leave water from it..
  2. Now add all the chopped vegetables, spices and salt to it quickly and mix it well..
  3. If you feel the mixture is slightly thick you can add a small amount of cornflour to it for binding..
  4. Note that cornflour is avoidable. If you require then only you add otherwise ignore it..
  5. Now mix all the ingredients so well that it should be in thick form..
  6. Now take a plate and make small balls of the mixture and coat it in cornflour. Coat both sides of it..
  7. Now take a pan and heat oil in it..
  8. Add the balls to it and deep fry it. You can also make it in a round shape or flat shape..
  9. After 1minute turn it to another side..
  10. Serve it hot with chutneys..
  11. Note: All the vegetables should be finely chopped.

Dahi ke kabab is melt in mouth kababs from North Indian Cuisine. Made with a base of hung curd/dahi or greek yogurt this dahi kabab are most favourite Indian party appetizer. Dahi Ke Kabab : Kebabs made from curds? this is a strange concept for most people and it was for us too Rich, richer, richest - you will be at a loss how to rate these creamy and soft Dahi ke Kebabs. A guilt free healthy Dahi(Yogurt) Kabab recipe. Try them and enjoy guilt free.