Easiest Way to Prepare Tasty Cube steak and shrimp barbecue kebab

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Cube steak and shrimp barbecue kebab. Season with salt, pepper. few spoonfuls of condensed mushroom soup make another nice variation. Shrimp on the Charcoal Grill is so good when it is cooked with Old Bay Seasoning. In this video, I show you how to do your skewers.

Cube steak and shrimp barbecue kebab And of course a generous amount of marinating time really allows the flavors to soak. Home » Asian » Kebab » Meat Kebab » Steak Kebab » Shrimp And Steak Kabobs. Skewer shrimp and meat with vegetables. You can have Cube steak and shrimp barbecue kebab using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cube steak and shrimp barbecue kebab

  1. You need 500 grams of of cube steak.
  2. You need 500 grams of of large shrimp.
  3. Prepare 2 of onion cut in cube.
  4. It's 5 of greens paprika cut into square.
  5. You need 2 of red paprika cut into square.
  6. It's 2 tbsp of steak seasoning.
  7. Prepare 1 tsp of of onion powder.
  8. You need 1 tsp of of garlic powder.
  9. Prepare 2 tsp of of dried rosemary divide.
  10. You need 1 tsp of of oregano.
  11. You need 1/4 cup of of beer.
  12. Prepare 1 tsp of of peppers.

Grill or broil as desired, basting frequently with marinade. Cubes of marinated steak are skewered with shrimp, mushrooms, tomatoes, green peppers and onions, then grilled. For picnics, I assemble the kabobs at home and carry them in a large container. You'll make any get-together special with these attractive kabobs.

Cube steak and shrimp barbecue kebab step by step

  1. Arrange the shrimp in marinated bowl add pepper and rosemary and little bit of oregano mixed well set aside.
  2. In the meat bowl add garlic ,onion powder, pepper and steak seasoning then beer .massage little and set aside for 20 minutes.
  3. Make 12 kebab including shrimp and on the grill ..

Grilled Cubed Steak RollupsFood.com. cube steaks, marinade, cream cheese, softened, bacon. Barbecued Cube Steak recipe: Try this Barbecued Cube Steak recipe, or contribute your own. Flour and season steak and brown in fat. If there are parts of the meat that are significantly thinner, cut those into longer pieces that can be folded together when skewered. Beef, steak, all-purpose flour, lard, onions, black pepper, vinegar, lemon juice, ketchup, worcestershire sauce, salt, water, brown sugar.