Pumpkin kebabs. For the kebabs: Cut the pumpkin into wedges and take out the seeds. Remove the soft pumpkin flesh and cut into one-inch chunks. Sweet Potato Pumpkin Kebabs are crunchy on the outside, soft, cheesy and nutty in the middle So let's talk about this fun and only fun stuff!! 'Sweet Potato Pumpkin Kebabs' are the video dish I am.
They are crunchy on the outside, soft, cheesy and nutty in the middle, sweet from the sweet potatoes. Alternately, thread the pumpkin and avocado pieces onto wooden skewers. Brush with a little oil, season with salt and pepper and Place the kebabs on plates and serve drizzled with the dressing. You can cook Pumpkin kebabs using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Pumpkin kebabs
- Prepare 1/2 kg of pumpkin.
- Prepare 3 tbsp of roasted gram flour.
- It's 2 of medium sized onions finely chopped.
- Prepare 2 of green chillies.
- Prepare 3 tbsp of dry mint leaves.
- Prepare 1 inch of ginger (grated).
- You need 1/2 tsp of chilli flakes.
- You need 1/2 tsp of cumin powder.
- You need 1/4 tsp of red chilli powder.
- You need 1/4 tsp of garam masala powder.
- You need 1 tsp of lemon juice.
- Prepare as required of Oil for shallow fry.
These sweet potato pumpkin kebabs are the perfect snack for fall! Made from pumpkin, sweet potato, and chickpea flour and stuffed with vegan mozzarella shreds, they are gluten-free and grain-free! Aman pumpkin कबाब pumpkin such a humble vegetable but Aman is so special it can make this humble vegetable also in a delicious कबाब. Almond Pumpkin Kebab is a delectable snack recipe that will be loved by people of all ages.
Pumpkin kebabs step by step
- First Peel the pumpkin remove the seeds and grated it. Firstly squeeze the pumpkin with ur hands and then take muslin clothes and put the pumpkin and Make a knot and hang it. Leave it for about 30 minutes..
- After 30 minutes take the pumpkin in a mixing bowl. Add all the above ingredients in it.mix well. If your mixture looks sticky then add little gram flour. Take some mixture and make medium size balls and flat between your palm to give kabab's shape..
- Heat a non-stick pan add 2 tsp oil and shallow fry the kebabs both side to turn golden brown..
For an even more healthier rendition, you can bake the kebabs instead of frying them. Learn how to prepare this easy Pumpkin Muffins Breakfast Kebabs recipe like a pro. Pumpkin bhaji recipe with step by step photos - Simple, easy and minimally spiced pumpkin sabzi with A vegan pumpkin recipe. This is again one of those recipes which I often make at home. Just look at the color and you'll be a believer.