Recipe: Perfect Jackfruit-Peanut Fried Kebab

Jackfruit-Peanut Fried Kebab. This is one of those dishes. Jackfruit, a hot favorite in Asia, Is known as the Vegetarian's Chicken. When cooked properly it really feels like you are having Chicken.

Drain out the fried kebabs from oil using a spatula and place them over a plate covered with absorbent. Kentucky Fried Jackfruit - Quickly fried until crispy and golden, then dipped in my homemade vegan, bee-free, Honee Mustard Sauce! You know that song by The Cars, You Might Think I'm Crazy? packing_dried_jackfruit_in small bag. You can have Jackfruit-Peanut Fried Kebab using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Jackfruit-Peanut Fried Kebab

1. Prepare 200 grams of boiled pieces of jackfruit.
2. It's 1/2 cup of roasted peanut powder.
3. Prepare 1 of medium sized finely chopped onion.
4. It's 2 of chopped green chill.
5. It's 1 tsp of coriander powder.
6. Prepare 1/2 tsp of garam masala powder.
7. Prepare 1/2 tsp of dry mango powder.
8. Prepare 1/2 tsp of cumin powder.
9. You need as per taste of Salt.
10. It's as required of Oil for shallow fry.

Company Information dried mixed fruit of nuts and dried fruits import of dried fruit dried fried fruits top fruit snacks. Kathal is jackfruit and here we will use raw jackfruit to make a delicious kebab dish. Even if you are a non vegetarian you will This kebab will definitely be an unique and definitely delicious starter dish that you definitely want to give it a try. Vegetarian or otherwise this meaty kebab.

Jackfruit-Peanut Fried Kebab instructions

1. Take a bowl add all ingredients except oil and mix well all together..
2. Divide kebab mixture in equal balls and give the shape of kebab..
3. Prepare all the kebabs with the same process..
4. Heat a frying pan and add 2 tsp oil and spread it nicely. Now shallow fry all the kebabs from both sides on low flame till it turns crispy and golden brown colour..
5. Kebabs is ready to serve with sauce,dip or as it is..

Jackfruit or Kathal (in Hindi) can be a very intimidating fruit and one that certainly piques curiosity. Here we have made Kathal Kebab, a recipe similar to Shammi Kebab, perfect for those vegetarian guests or when you are in the mood for something different. Made with cubed jackfruit and a spicy coating that has a strong flavour of black pepper, this simple recipe is best served with yogurt dip. Best served on occasions like pot luck and picnic, this easy-to-make recipe is quite experimental and people will surely love it. If you wish to give your recipe a sweet.