Recipe: Delicious Potato and egg Kebab

Kebab, Food and Recipes.

Potato and egg Kebab. Potato and Eggs Kebabs Egg potato kebabs are popular due to their simplicity and finger-licking taste. You can prepare this easy snack with only a few. Egg potato kebabs are popular due to their simplicity and finger-licking taste.

Potato and egg Kebab Today I am sharing Potato and Egg kebab or potato cutlets recipe its not very common and you cannot find it in restaurants, you may find this type of recipe in different bakeries. It tastes so good and it can be cooked in any season. Potato and Eggs Kebabs Egg potato kebabs are popular due to their simplicity and finger-licking taste. You can cook Potato and egg Kebab using 13 ingredients and 12 steps. Here is how you cook that.

Ingredients of Potato and egg Kebab

  1. It's 3 of medium sized potatoes.
  2. You need 3 of boiled eggs.
  3. You need 1 of spring onion.
  4. It's 1 of green capsicum, carrots(optional).
  5. It's 1 of garlic ginger paste.
  6. It's 2 tsp of corriander powder.
  7. Prepare to taste of salt.
  8. Prepare 2 of green chilli.
  9. Prepare of favourite spice, i used mixed spices,.
  10. Prepare 1 bunch of corriander powder.
  11. You need of for coating ;;.
  12. It's 1 of egg.
  13. You need of breadcrumbs.

Today let's make Potato Egg Kebab These Potato Egg Kebab Recipe are super tasty Perfect for Iftar and superb for Lunch box. Egg and Potato Kababs - Kebabs, Tikka, Cutlets Here is nice and easy appetizer, the most desirable recipe for all, find all ingredients from your kitchen Cooking Directions. In a bowl mash hard boiled eggs. Now add to it boiled and mashed potato with all the rest onion, coriander leaves, crushed red.

Potato and egg Kebab step by step

  1. Boil your eggs and potatoes.
  2. Prepare your carrots, pepper, dhania garlic and ginger, chilli and cut into small sizes...
  3. Cook your onions till tender..
  4. When your eggs and potatoes are ready set aside to cool.
  5. When cooled grate your potatoes and eggs slowly and gently in a basin..
  6. Mix all your ingredients with your potatoe and eggs.Season with salt and your favourite spices,.
  7. Mix all your ingredients to obtain a dough like mixture.Set aside for 5 minutes..
  8. Prepare your coating agent that is your eggs and breadcrumbs.
  9. Roll out your potatoe egg mixture into balls or any shape you want and coat in egg them breadcrumbs repeat the procedure till the mixture is finished.
  10. Pour your cooking oil. in. a sufuria and preheat in a medium heat.
  11. Cook you potato egg mixture till cooked.
  12. Serve when hot with tomato sauce. Enjoy you potato egg kebab.

Potato and Eggs Kebabs Egg potato kebabs are popular due to their simplicity and finger-licking taste. You can prepare this easy snack with only a few ingredients and simple seasonings. There are plenty of ways to make these kebabs. With a little variation of ingredients and adding some spices. Cut the fried egg in half and then serve them hot with mint chutney. baked with potatoes and Gruyere cheese. poached in spicy tomato sauce with pan-fried potatoes LIKE DIS YA'LL.