Soyabeans Kebabs.
You can have Soyabeans Kebabs using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients of Soyabeans Kebabs
- You need 100 grams of Soyabeans.
- You need 3 - 4 teaspoons of fried onions paste.
- You need 1 teaspoon of ginger garlic paste.
- Prepare 3-4 tbsp of roasted besan.
- You need 1 of small onion finely chopped.
- Prepare 1 spoon of lemon.
- You need 1 teaspoon of jeera powder.
- Prepare 1 teaspoon of Garam Masala powder.
- Prepare Handful of coriander leaves.
- Prepare 1 teaspoon of Red Chilli powder.
- Prepare 1 spoon of butter.
- Prepare to taste of Salt.
- Prepare as required of Oil for frying.
Soyabeans Kebabs step by step
- Soak Soyabeans well. Completely Remove the water from it..
- Coarsely grind them in grinder..
- Take the parat or thali. Put this mixture. Along with it add fried onions paste, red Chilli powder, ginger garlic paste, onions, jeera powder,.
- Now add besan, butter, coriander leaves..
- Mix well..
- You can give them any shape of ur choice. I made it mini kebabs and gave them shape of tikki..
- Shallow fry them in frying pan. Keep flipping the sides..
- Take out on tissue paper before serving..
- Serve hot with chutney or ketchup of your choice..