Easiest Way to Prepare Tasty Grilled Kebab with Mushrooms & Valerian salad

Grilled Kebab with Mushrooms & Valerian salad.

You can cook Grilled Kebab with Mushrooms & Valerian salad using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Grilled Kebab with Mushrooms & Valerian salad

1. It's of Kebap meat (4-5 pieces/person), I found them ready to take at the supermarket Billa.
2. It's of Dried Oregano.
3. You need 250 g of Mushrooms.
4. It's 1 tbsp of Balsamic vinegar.
5. You need of Valerian salad (as much as you want).
6. It's 1-2 spoons of Olive oil.
7. Prepare 6 of Small Tomatoes.
8. You need 1 spoon of Cottage cheese.
9. You need of Salt.
10. You need of Pepper.

Grilled Kebab with Mushrooms & Valerian salad instructions

1. First put the kebab meat on the grill and wait until it becomes well done (or medium grilled as you like, i always prefer it well done as i don't like the red color on my meat),add the dried oregano, mix and take it off the fire, kebabs are ready..
2. Wash the mushrooms and cut them into 4 pieces and place them on the grill and wait 5-10 min until they are ready. Then sprinkle with salt & pepper,dried oregano and add a tbsp of balsamic vinegar and mix..
3. Prepare the salad ahead, wash the valerian salad, pour olive oil, balsamic vinegar, salt & pepper and on top a spoon of cottage cheese.