How to Make Appetizing Rajma ke galoti kebabs

Kebab, Food and Recipes.

Rajma ke galoti kebabs. The Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the rose water, almonds, and the paneer. The soft cooked rajma. Месяц бесплатно. Rajma Galouti Kebab/Kidney Beans Cutlet/Rajma Patties.

Rajma ke galoti kebabs Rajma or Kidney beans are an excellent source of molybdenum. They are a very good source of folate, dietary fiber and copper..rajma galouti kebab with step by step photo and video. kebab recipes are not native to the indian cuisine and were influenced by the mughal cuisine. generally, the kabab's were made with the combination of meat and vegetables and shaped like patties. rajma. things that you would need:- Rajma (boiled) (store the water) Fried Onions Boiled Cashew and Melon seeds Ginger Garlic Mace Nutmeg Cardomom Cinnamon Cloves Nutmeg Black Pepper Star Anise Kewra Water Rose Water Rock Salt and Black Salt Saffron Dry ginger. Rajma Ke Kebab Recipe, Learn how to make Rajma Ke Kebab (absolutely delicious Crispy golden on the outside and soft and tangy on the inside. You can cook Rajma ke galoti kebabs using 14 ingredients and 11 steps. Here is how you cook it.

Ingredients of Rajma ke galoti kebabs

  1. Prepare 1 cup of boiled rajma.
  2. It's 1 of boiled potato.
  3. It's 1 of chopped onion.
  4. Prepare 4 cloves of garlic.
  5. It's 1 stick of ginger.
  6. You need 1 tsp of fried onion.
  7. It's 2 of green chilli.
  8. It's 1 pinch of dry mango powder.
  9. You need 1 tsp of kebab masala.
  10. It's 1 tsp of chat masala.
  11. You need 2 tsp of bread crumbs.
  12. You need 2 tsp of desi ghee.
  13. It's 2 tsp of coriander & mint leaves.
  14. You need to taste of Salt.

This Rajma Ke Kebab recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Rajma Galouti Kebab, a delectable vegetarian version of the traditional galouti kebab, where meat has been replaced with rajma. Heat the oil in a kadhai on a medium flame and deep-fry the kebabs till golden brown in colour from both sides. Lobia Galoti Kebabs - Kebabs, Tikka, Cutlets Blend cooked rajma in a blender.

Rajma ke galoti kebabs step by step

  1. In a mixture grinder add boiled rajma onion,ginger,garlic,& fried onion, grind it fine..
  2. Now take it out in a bowl..
  3. Add all spices mix it well..
  4. Take a coal peice, burn it in the gas.let it heat..
  5. Keep this hot coal in a small bowl..
  6. Add 1 drop ghee & put it in the grind mixture & lid it 5 mins..
  7. After 5 mins open it.you feel smoke aroma..
  8. Now make balls from this mixture..
  9. Bake it on the slow flame on a pan.Add ghee both of sides.bake it till crispy & golden brown..
  10. It's texture,aroma,are heavenly..
  11. Serve it with green chutney, & onion rings..

Add green chilles, roasted spice powder, salt, ginger blend again. Add cashewnut, chironji, khuskhus powder and continue to blend. Transfer the mixture into a bowl. Rajma Galouti Kebabs-These spicy rajma kababs just melt in the mouth. For more recipes related to Rajma Galouti Kebabs checkout Refried Beans, Rajma Dhokla, Red Kidney Bean and Coriander Burgers, Mexican Vegetable Hash.