Chicken Aloo ke kebab. Aloo ke aise sabse zabardast kabab jiska taste zuban se utrega nahi How To Make Potato Chicken Cutlets. Aloo Ke Kabab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
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Ingredients of Chicken Aloo ke kebab
- You need 700 gm of Minced Chicken.
- Prepare To taste of Salt.
- Prepare 1 of Chopped Onion.
- It's 2 of Boiled potatoes.
- You need 1/2 tsp of black pepper powder.
- You need 1/2 tsp of Kashmiri Red chilli powder.
- It's 1/2 tsp of Chat Masala.
- You need 1/2 tsp of Garam masala Power.
- You need 2 of Chopped Green chilles.
- It's As needed of Bread crumbs.
- It's as needed of oil for frying.
Aloo Ke Kabab (Potato Kebabs) can be cooked with simply potatoes and some other simple spices that are usually available at home. Prepare Potato Kebabs at home, enjoy with chapati and raita and salad, you will definitely like them. Kebabs are a definite part of. Who said you can't make Aloo Ke Seekh Kebab Recipe.
Chicken Aloo ke kebab step by step
- In a mixing bowl take minced chicken,add chopped onion, boiled Potato,1/2 tsp black pepper, 1/2 tsp Kashmiri red Chilli powder 1/2 tsp,Salt per taste,1/2 tspchat Masala,1/2 tsp Garammasala, Chop green chillies add 4 - 5 spoon breadcrumbs and mix well..
- Now make tikkis. Coat with breadcrumbs fry till kebabs gets crisp for 5 minutes..
- Serve Hot with Mint Chutney..
We are giving the recipe, follow this recipe step by step and make tasteful Aloo Ke Seekh Kebab Recipe. Aloo Keemay ki Kabab, Cutlets, ya phir Aloo Chop Recipe in Urdu Hindi - RKK Ye hai meri kema bhare aloo ki kabab ki recipe. Umeed hai aapko pasand ayegi! "Dahi ke Kebab" or Dahi ke Kabab is nothing but kebabs/cakes made using a mix of boiled potatoes, thick yogurt, Indian spice mix and You can shallow fry/sautee or deep fry (if you wish) them as per taste and they start looking just like meat kebab. Tavuk Siş: Authentic Turkish Chicken Kebab. There are many versions of traditional chicken kebabs and this one features a simple marinade made from plain yogurt or milk, onion, garlic, and spices that transform plain white or dark meat chicken into succulent, flavorful kebabs that don't.