Recipe: Delicious Chatpattey Coconut Kebab

Chatpattey Coconut Kebab. About Chatpattey Coconut Kebab Recipe: Kebabs made of vegetables, coated with desiccated coconut and fried in a pan till crisp. Served with pine nut sauce with a hint of mint. Kebabs made of vegetables, coated with desiccated coconut and fried in a pan till crisp.

Coconut chutney is a south indian condiment made with fresh coconut, chilies, spices & herbs. This coconut-tapioca pudding recipe is a quick and easy dessert to prepare. Not only is it delicious and good for you, but it is also vegan and gluten-free. You can cook Chatpattey Coconut Kebab using 17 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chatpattey Coconut Kebab

1. It's 3 of Carrots.
2. You need 2 of Potatoes.
3. Prepare 100 Gram of Spinach.
4. Prepare 50 Gram of Green coriander.
5. You need 3 of Green chillies.
6. It's 1 tsp of Red chilli powder.
7. It's 1 tsp of Black pepper.
8. It's 1 tsp of Red chilli (crushed).
9. You need 1 tsp of Fenugreek seeds (methi dana).
10. You need 3 of Eggs.
11. It's 3/4 Cup of Refined flour (maida).
12. Prepare 300 Gram of Coconut (desiccated).
13. It's of For Pine Nut Sauce:.
14. You need 3 Tbsp of Pine nuts.
15. Prepare 2 Tbsp of Ginger, chopped.
16. You need 100 of Mint.
17. You need 2 Tbsp of Cornflour.

Chatpattey Coconut Kebab Kebabs made of vegetables, coated with desiccated coconut and fried in a pan till crisp. Served with pine nut sauce with a hint of mint. The chapli kebab usually includes ground beef or buffalo, and in this case it is buffalo meat. Recipes vary from restaurant to restaurant, but most versions of chapli kebab include tomatoes, onions, ginger.

Chatpattey Coconut Kebab instructions

1. Boil all the vegetables and mash..
2. Put all the spices and mix..
3. Make tikkis of the mixture..
4. Coat them first with a mixture of eggs and refined flour, and then desiccated coconut.
5. .Finally pan fry them and serve them with pine nut sauce. and pratha.
6. Prepare Sauce: Crush pine nuts. Add ginger, mint and red chilli and crush together..
7. Cook in water for 5 minutes. Add cornflour for thickness....

Combine lemongrass, garlic, ginger, coconut milk, fish sauce, brown sugar, lime juice, and turmeric in a large resealable plastic bag. Coconut is an exotic choice and when it comes to coconut dish mouth automatically fills with water. It has ingredients such as potato, carrot, beans, coconut, chillies. Lacquered with a fragrant sugar-and-spice coating, this pineapple-coconut kebab recipe turns tender and juicy when licked by the flames. A Kebab Recipe Worth Adding to Your BBQ Menu.