How to Make Tasty Broccoli kebab

Kebab, Food and Recipes.

Broccoli kebab. He vegetarian dish hi siam harsa lo, hrisel, Protein source tha tak a ni a. A bawlhlo te hi kan ram a awm vek niin Mizo ten in leh in hrisel leh tui siam. Presenting a very simple yet unique recipe that will make an exciting meal - Broccoli Tikki - Wonderful alternative to the Aloo Tikkis, soft from inside.

Broccoli kebab These Beef and Broccoli Kebabs pack the same rich, savory, with a hint of sweet punch as their predecessor, but I am loving the cubes of You deserve Beef and Broccoli Kebabs. Broccoli is one veggie which is packed with tons of nutrients, but maha hates it. Drain well, then heat the grill. You can cook Broccoli kebab using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Broccoli kebab

  1. It's 1 of medium size broccoli.
  2. It's 2-3 of boiled potatoes.
  3. It's 1 of chopped onion.
  4. Prepare 1/2 cup of chopped spring onion.
  5. Prepare 1 spoon of dry mango powder.
  6. You need 1 spoon of ginger chilli paste.
  7. It's 1 spoon of lemon juice.
  8. It's 2 spoons of chopped green garlic.
  9. Prepare 1 spoon of garam masala.
  10. You need to taste of Salt.
  11. It's as required of Bread crumbs.
  12. You need as required of Oil for shallow fry.

Kefta is ground beef or lamb, mixed with a variety of herbs and spices. It makes a superb kebab and is the foundation of other Moroccan dishes. Garlic Broccoli - healthy sauteed broccoli with garlic, butter and lemon. Easy Broccoli Paratha Recipe: Step by Step Broccoli Paratha Recipe, Tips to make One such yummy paratha is 'Broccoli Paratha'.

Broccoli kebab instructions

  1. Soak the broccoli in warm water for 10-15 minutes. So that the germs contained in it will be removed. Then chop it up. Smash the boiled potatoes in a bowl. Now add onion, spring onion, dry mango powder,garam masala, salt, ginger chilli paste, lemon juice, green garlic, coriander, broccoli. Mix well..
  2. Now make round kebabs from them. Crumble into breadcrumbs. Put oil on the pan and shallow fry them. Serve with tomato sauce or green chutney..

Made with the goodness of broccoli, wheat flour, onion, all. Cut the broccoli and cauliflower into large florets. Skewer the broccoli, cauliflower, onion and tomato pieces. You can also pack them in kids. Mix the milk, soup and curry powder together in a jug.