My Grilling Spot Shrimp Kebabs.
You can cook My Grilling Spot Shrimp Kebabs using 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of My Grilling Spot Shrimp Kebabs
- Prepare of Fresh Shrimp.
- Prepare of Diced Pineapple.
- It's of Salt.
- Prepare of Black Pepper.
- You need of Sauce.
- Prepare of Shelled Nuts.
- Prepare of Garlic Sauce.
- You need of Turmeric Powder.
- Prepare of Yellow Curry Powder.
- It's of Cardamom.
- Prepare of Cummin.
- You need of Black Pepper.
- You need of Light Flavored Beer (ie. Pale Ale, Pilsner).
My Grilling Spot Shrimp Kebabs instructions
- Wash the Shrimp with plenty of water and set the kebab alternating them with the Pineapple. Add Salt and Black Pepper to taste..
- Crush the nuts and place them on a bowl..
- Add the Garlic Paste, Turmeric, Black Pepper, Cummin, Yellow Curry and Cardamom. Mix well..
- Add Beer and mix well..
- Place the kebabs on the grill and cook at medium heat for 10 min on each side. While grilling, add the sauce on top of the kebabs..
- Serve and enjoy!.