How to Prepare Perfect Greek souvlaki pork kebab and tzatziki sauce

Greek souvlaki pork kebab and tzatziki sauce. Juicy and crunchy pork souvlaki (skewers) paired with creamy tzatziki sauce and fluffy pita breads! For the marinade for the pork souvlaki use some good quality extra virgin olive oil and Greek oregano to lift the flavour. Also adding some vinegar and lemon juice to the marinade helps tenderize the meat.

Serve in warm pita bread and top with juicy tomatoes, onions and a good dollop of spicy tzatziki sauce. Bright, fresh and flavorful Greek Chicken Kebabs! Chicken breasts are perfectly portioned into bite size pieces, soaked in a delicious marinade then. You can have Greek souvlaki pork kebab and tzatziki sauce using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Greek souvlaki pork kebab and tzatziki sauce

1. Prepare of souvlaki.
2. You need of greek pita breads.
3. You need of olive oil.
4. It's of dried oregano.
5. It's of boneless pork shoulder chopped in pieces.
6. You need of salt and pepper.
7. It's of tomato.
8. It's of chopped parsley.
9. You need of chopped onion.
10. It's of tzatziki sauce.
11. Prepare of greek yoghurt.
12. It's of cucumber.
13. Prepare of garlic smashed and minced finely.
14. Prepare of pepper.

You can place them next to the chicken on the skewers for additional seasoning. Tzatziki sauce: Homemade or store-bought works (though of course. It's a simple marinade with the perfect balance of flavors—lots of raw garlic along with spices like oregano, rosemary I usually grill my pita just before servings. Greek Tzatziki sauce is a MUST!

Greek souvlaki pork kebab and tzatziki sauce instructions

1. In high heat thread the pork in a pan with 2 tbs. olive oil and season with salt, pepper and oregano. Cook for 15 minutes..
2. In another pan grill the pita breads with 2 tbs olive oil..
3. For the tzatziki sauce grate the cucumber in a bowl and drain. Add the greek yoghurt, pepper and the chopped garlic..
4. For serving add in a pita bread two tbs tzatziki, some tomato, onion, parsley and some pork..

And I typically add sliced tomatoes, cucumbers, onions and Kalamata olives. These Greek Pork Souvlaki are very easy to make and taste so crazy good, you'll want them to keep your outdoor grill occupied all summer long! Just in case you haven't noticed, I've been loving on everything and anything skewered lately! I feel like I've been eating, and serving, nothing but that for. This great lamb recipe makes a fantastic pita sandwich.